5 1/2 bar

Wine

~We proudly serve our selected wines in crystal stemware~

Red

Michael Pozzan Pinot Noir (Russian River Valley, USA) ~ 9 ½ ~
Villadoria Nebbiolo D’Alba (DOC, ITA) ~ 8 ½ ~
Kermit Lynch Côtes Du Rhône (FRA) ~ 10 ~
Kaiken Cabernet Sauvignon (Mendoza, ARG) ~ 8 ~
Rocland Estates Duck, Duck, Goose Shiraz/Cab (AUS) ~ 7 ½ ~
Uppercut Cabernet Sauvignon (Napa Valley, USA) ~ 12 ~

 

White & Blush

Sacred Hills Sauvignon Blanc (Marlborough, NZL) ~ 6 ¾ ~
Cesari Due Torri Pinot Grigio (ITA) ~ 6 ¾ ~
Barons de Rothschild Bordeaux (FRA) ~ 12 ~
Tercos Torrontés (Mendoza, ARG) ~ 9 ¾ ~
Alexander Valley New Gewurz (USA) ~ 7 ~
Healdsburg Ranches Un-Oaked Chardonnay (Sonoma, USA) ~ 7 ~
Byron Chardonnay (Santa Barbara County, USA) ~ 10 ~
Lake Sonoma Chardonnay (Sonoma, USA) ~ 10 ~
Merryvale Starmont Rosé (Napa Valley, USA) ~ 10 ~
Waterbrook Riesling (Washington, USA) ~ 7 ~

 

Champagne & Sparkling

Kenwood Yulupa Brut (USA) ~ 6 ½ ~
Riondo Spagozante Pinot Grigio (ITA) ~ 8 ~
Piper Sonoma Select Cuvee Brut (USA) ~ 10 ~
Caposaldo Moscato (ITA) ~ 8 ~

 

 


~Can’t finish your bottle? No sweat. Take the rest with you and enjoy it elsewhere!~

 

American Reds

Michael Pozzan Pinot Noir 2009, Russian River Valley ~ 28 ~
Loring St. Lucia Highlands Gary’s Vineyard Pinot Noir 2009 (WS: 93) ~ 61 ~
Archery Summit Premier Cuvée Pinot Noir 2007, Willamette Valley (W&S: 90) ~ 57 ~
Domaine Chandon Carneros Pinot Meunier 2007 ~ 45 ~
Kaiken Cabernet Sauvignon (Mendoza, ARG) ~ 26 ~
Uppercut Cabernet Sauvignon (Napa Valley)~ 32 ~
Clos Du Val Cabernet Sauvignon 2007 (WE: 90) ~ 50 ~
Robert Craig Affinity 2006 (RP: 92) ~ 71 ~
St. Supery ELU 2005 (WN: 92) ~ 68 ~

 

European Reds

Villadoria Nebbiolo D’Alba (DOC, ITA) ~ 27 ~
Kermit Lynch Côtes Du Rhône (FRA) ~ 29 ~
Aveleda Charamba 2007 (WE: 88) ~ 18 ~
Biscardo Ripasso della Valpolicella 2007 ~ 44 ~
Accordini Recioto della Valpolicella 2005, 500ml (WS: 90) ~ 59 ~
Accordini Amarone della Valpolicella 2005, 375ml (WS: 90) ~ 59 ~

 

Austrailian Reds

Rocland Estates Duck, Duck, Goose Shiraz/Cab (AUS) ~ 26 ~
Two Hands Angel’s Share Shiraz 2008 (ST: 90) ~ 43 ~
Marquis Phillips Shiraz 9 (WA: 91) ~ 52 ~

 

White & Blush

Cesari Due Torri Pinot Grigio (ITA) ~ 25 ~
Clifford Bay Sauvignon Blanc (Marlborough, NZL) ~ 27 ~
Barons de Rothschild Bordeaux (FRA) ~ 32 ~
Tercos Torrontés (Mendoza, ARG) ~ 29 ~
Alexander Valley New Gewurz (USA) ~ 25 ~
Healdsburg Ranches Un-Oaked Chardonnay (Sonoma, USA) ~ 25 ~
Byron Chardonnay (Santa Barbara County, USA) ~ 29 ~
Lake Sonoma Chardonnay (W&S: 91) ~ 29 ~
Michael & David Incognito Viognier (Lodi Valley) ~ 29 ~
Rudi Wiest Mosel River Riesling ~ 25 ~
Merryvale Starmont Rosé (Napa Valley) ~ 29 ~

 

Dessert

King Estates Vin Glacé Pinot Gris, 375ml (OR, USA) ~ 33 ~
Gorgo Rosa di Monte Torre Moscato Rosa 2006, 500ml ~ 35 ~

 

Champagne & Sparkling

Piper Sonoma Select Cuvee Brut ~ 30 ~
Vueve Clicquot Yellow Label Brut (W&S: 90) ~ 75 ~
Louis Roederer Cristal Brut 2002 (WS: 96) ~ 220 ~
Krug Grand Cuvee Brut (WS: 96) ~ 220 ~
~From time to time, we refresh our menu with new selections. Please stay tuned and/or ask your bartender for updates~